Emeril’s Oven Roasted Chicken Wings

Oven Roasted Chicken Wings, a quick, easy delicious chicken wings recipe great for parties, get-togethers, snack time, and even dinner.

So I was looking for an excellent oven-roasted chicken wings recipe and stumbled upon Emeril’s chicken wings recipe. I have baked chicken wings so many ways that I wanted to taste a different recipe. I wanted something unique and not an old fashion recipe.

Did I achieve it? I guess yes since I ate a good portion of the wings. I think I may be greedy? But who gets tired of eating chicken wings as a snack or appetizer?

The recipe

The recipe was simple and very easy to follow. I cooked the wings a little longer because I was always afraid of eating uncooked meat. This way, I am sure that I will not end up in the emergency room.

I changed the recipe by replacing the cayenne pepper with my Hot and Spicy Mango Sauce and lemon juice for lime juice. I created my unique Caribbean flavor.

Tips and ideas for oven-roasted chicken wings

It is best to use aluminum foil to line your baking pan or sheet. This process makes cleanup easy. The baking sheet lined with aluminum foil will work well only if coated with vegetable cooking spray.

• Use a baking sheet or pan sheet
• You can also use whole wings with this recipe
• Noubess Poultry Seasoning is a great alternative to spice the wings.
• Serve with Blue Cheese Dressing
• Serve with Noubess Hot and Spicy Sauces.

I like trying out recipes as well as creating new ones. I would give Emeril’s Oven-Roasted Chicken Wings recipe an A+. Enjoy, and thanks, Emeril, for the inspiration.

Enjoy the wings with additional as a dipping sauce or have your own. 

Original Recipe from Chef Emeril Lagasse: http://www.emerils.com/recipe/7941/Emerils-Oven-Roasted-Chicken-Wings

Emeril’s Oven Roasted Chicken Wings

A quick, easy delicious chicken wings recipe for parties, get-togethers, snack time and even for dinner.

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Prep Time 10 minutes mins

Cook Time 40 minutes mins

Total Time 50 minutes mins

Course Appetizer, Snack

Cuisine American

Servings 4

Calories 666 kcal

Ingredients

  

1x2x3x

• 4 lb chicken wings tips removed
• ¼ cup lime juice fresh
• 1 tbsp freshly ground black pepper
• 1 tbsp garlic powder
• 1 tbsp onion powder
• 2 tsp kosher salt
• 2 tsp fresh thyme
• ½ tsp chili powder
• 4 tbsp unsalted butter melted
• 2 tbsp Noubess Poultry Seasoning Use instead of seasoning above
• Noubess Hot and Spicy Mango Sauce for dipping, optional

Instructions

 

• Preheat the oven to 240°C / 475°F / Gas Mark 9. Line large rimmed baking sheet with aluminum foil. In large mixing bowl, combine wings and lime juice and mix thoroughly. Add pepper, garlic powder, onion powder, and salt. While crushing between your fingers, add thyme. Mix again and add chili powder and butter. Mix thoroughly, then transfer wings to baking sheet and arrange in one layer. Roast in oven for 15 minutes, rotate pan and cook 15 minutes longer until wings are nicely browned and cooked through. Serve alone or with your favorite dipping sauce.

Notes

Emeril’s Oven Roasted Chicken Wings – updated

Nutrition

Serving: 4Calories: 666kcalCarbohydrates: 5gProtein: 46gFat: 51gSaturated Fat: 18gCholesterol: 219mgSodium: 1350mgPotassium: 461mgFiber: 1gSugar: 1gVitamin A: 832IUVitamin C: 8mgCalcium: 50mgIron: 3mg

Please keep in mind that nutritional information is a rough estimate and can vary greatly based on the products used.

Keyword appetizer, chicken recipes, snacks

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Nutrition info is automatically generated and provided as a courtesy and as an estimate only.

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