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How to Freeze Fresh Ginger

How to freeze fresh ginger

If you love to use ginger for cooking, then you’ve probably wondered how to freeze fresh ginger. Ginger is one of the most versatile ingredients in the world. It offers several health, medicinal, and culinary benefits. While you may be able to enjoy ginger a piece at a time, some perks come with buying it in bulk.

Purchasing and freezing ginger will allow you to utilize a bulk purchase, even months after the fact. Doing so will save you money and ensure you always have ginger for your favorite Ginger Nectar or smoothie.

What are the benefits of fresh ginger?

Ginger is known as an anti-inflammatory and antioxidant food. It also contains many other antioxidants like gingerols that can help reduce inflammation in the body.

Ginger is a great pain reliever and may help with bacteria growth. It helps relieve nausea, bloating, and gas lowers blood sugar, and may help lower cholesterol.

With every food, there are always some side effects. Too much ginger will cause heartburn, diarrhea, and abdominal upset and will irritate your mouth and throat, according to the National Center for Complementary and Alternative Medicine.

Here’s how to freeze fresh ginger and unlock its flavorful potential for months to come:

The Great Ginger Freeze: Choosing Your Method

There are three main ways to freeze ginger, each with its own advantages:

  • Whole or Chopped: This is the simplest method. Wash and dry your ginger, then decide whether to leave it whole or chop it into chunks depending on your future needs. Wrap the ginger tightly in plastic wrap, then place it in a freezer-safe zip-top bag. Squeeze out any excess air and seal the bag securely.
  • Grated Ginger: This method is perfect for when you need readily available ginger for sauces, stir-fries, or dressings. Grate the ginger using the fine holes on your grater. Portion the grated ginger into freezer-safe zip-top bags, squeezing out any air before sealing.
  • Ginger Paste: This option is ideal for those who love adding a ginger kick to smoothies or soups. Peel the ginger (if desired) and add it to a food processor or blender. Blend until you have a smooth paste. Pour the paste into ice cube trays and freeze until solid. Once frozen, transfer the ginger cubes to a labeled freezer-safe zip-top bag.
How to freeze fresh ginger

My preferred method to freeze fresh ginger.

To freeze fresh ginger, a few items are needed. You will need a knife, a paper lunch bag, a freezer bag, and a marker. Depending on the number of gingerroots you have, you may need 2 – 3 paper and freezer bags. Another tool you will need is a cutting board.

How to use frozen fresh ginger

  • To freeze fresh ginger is simple. If you have large knobs of gingerroot, simply cut them into smaller, more manageable pieces.
  • Place the smaller pieces in a paper bag and a freezer bag. Don’t forget to label the bag, the name of the ingredients, and the date.
  • Place in the freezer for later use.
How to freeze fresh ginger

How to thaw frozen fresh ginger

To thaw frozen fresh ginger depends on how you want to use it. If you are making tea, you can thaw it in the refrigerator overnight or for a couple of hours. To slice ginger, follow the same method.

One of the best ways to enjoy frozen ginger is by grating it. Simply remove the peel with a sharp knife and grate—no need to thaw the ginger for this method.

Is it worth buying ginger in bulk?

It is certainly worth buying ginger in bulk. Next time you are at the supermarket, make a price comparison. You will be surprised.

Tips for Freezing Success

  • Fresh is Best: Use high-quality, firm ginger for the best freezing experience.
  • Label It Up: Write the date on your freezer bag so you know how long the ginger has been hanging out in the frosty tundra.
  • Embrace the Freeze: Frozen ginger will have a slightly softer texture than fresh, making it perfect for grating or blending. You can use frozen ginger directly in most recipes without thawing first.

So Long, Ginger Waste!

By following these simple steps, you can freeze fresh ginger and prevent food waste. No more scrambling to find fresh ginger when your stir-fry craving hits! With frozen ginger on hand, you’re always ready to add a touch of ginger magic to your culinary creations.

Recipe ideas with ginger

Originally published on February 13, 2023. Revised and updated.

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