Ditalini Pasta salad with Passion Fruit Vinaigrette
Ditalini Pasta salad with Passion Fruit Vinaigrette, delicate, flavorful and appetizing. The best pasta salads are created with simple ingredients.
Prep Time 15minutes
Cook Time 15minutes
Total Time 30minutes
2cupsDitalini pastauncooked. cooked al-dente and rinsed in cold water
2tablespoonscup olive oil
3tablespoonspassion fruit vinegar/mango
Handful Cherry tomatoesred and yellow, sliced in half
Salt and pepper to taste
Cook the pasta according to the instructions on the packaging. Place the cooked and cooled ditalini pasta on a large bowl.
Make the vinaigrette by mixing and whisking well the olive oil, vinegar, parsley, and shallots, Season lightly with salt and pepper.
Add the vinaigrette to the pasta and mix well. Incorporate the cherry tomatoes, and adjust seasoning. Keep the pasta cold until serving time.
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