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Flavorful and Crunchy Garlic Roasted Carrots

Flavorful and Crunchy Garlic Roasted Carrots prepared with gourmet baby carrots and flavorful spices.
5 from 1 vote
Prep Time 5 mins
Cook Time 40 mins
Total Time 45 mins


  • 1- pound gourmet baby carrots
  • 2 tablespoons olive oil or grapeseed oil
  • 1 tablespoon fig vinegar
  • 4 cloves garlic minced
  • 1 teaspoon Herbes de Provence Mrs. Dash (original) or Italian seasoning
  • Salt and freshly ground black pepper to taste (Himalaya salt or Kosher salt)


  • Preheat oven to 375 degrees F. In a mix all ingredients except the carrots.
  • Gently toss the carrots and the oil and spice mixture
  • Place carrots in a single layer onto a nonstick baking sheet.
  • Place into oven and bake for 35-40 minutes, or until tender and still crunchy.
  • Serve immediately.


Flavorful and Crunchy Garlic Roasted Carrots


Serving: 1grams
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Nutrition info is automatically generated and provided as a courtesy and as an estimate only.

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