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How to make a Delicious Roasted Cauliflower

Delicious Roasted Cauliflower, an easy recipe that can be prepared in minutes. With a bold and nutty flavor, cauliflower makes the perfect side dish.
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Prep Time 10 mins
Cook Time 35 mins
Total Time 45 mins


  • 1 head cauliflower cut into bite-size florets
  • 2 tablespoons coconut oil or any other type of oil of your choice
  • 1 garlic clove chopped finely
  • Salt and pepper


  • Pre-heat the oven to 425°F. Place the florets into a bowl and toss with garlic, oil, salt and pepper.
  • On a baking sheet, arrange the florets in an even layer and roast until tender and browned, about 20 - 35 minutes.
  • Remove and serve.


Serving: 1grams
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Nutrition info is automatically generated and provided as a courtesy and as an estimate only.

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