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Lettuce and chicken wraps

Spicy, Sweet and Crunchy Chicken Lettuce Wraps

Chicken Lettuce Wraps, a copycat recipe with a little bit of heat, crunchiness, and sweetness. With our hot and spicy condiments, create meals your family will love.
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Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins

Ingredients
  

  • 1 tablespoon olive oil
  • 1 pound ground chicken breast cut in small cubes
  • 2 cloves garlic minced
  • ¼ cup shallots diced
  • 1 tablespoon rice wine vinegar
  • ¼ teaspoon Hot and Spicy Mango Blend
  • 1 large apple core removed and cut into chunks
  • Kosher salt and freshly ground black pepper to taste
  • 1 head butter lettuce
  • Mini red and orange peppers sliced for topping

Instructions
 

  • Heat olive oil in a saucepan over medium high heat. Add garlic, shallots and diced chicken and cook until browned, about 3-5 minutes, stirring occasionally.
  • Stir in rice wine vinegar and hot and spicy mango about 1-2 minutes.
  • Stir in apple chunks and continue cooking until tender, about 1-2 minutes; season with salt and pepper, to taste.
    Lettuce and chicken wraps
  • To serve, spoon several tablespoons of the chicken mixture into the center of a lettuce leaf, and decorate with mini peppers slices.
    Lettuce and chicken wraps

Notes

Wash lettuce leaves thoroughly and dry before making wraps.

Nutrition

Serving: 1grams
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Nutrition info is automatically generated and provided as a courtesy and as an estimate only.

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