Spicy, Sweet and Crunchy Chicken Lettuce Wraps
Chicken Lettuce Wraps, a copycat recipe with a little bit of heat, crunchiness, and sweetness. With our hot and spicy condiments, create meals your family will love.
Ingredients
- 1 tablespoon olive oil
- 1 pound ground chicken breast cut in small cubes
- 2 cloves garlic minced
- ¼ cup shallots diced
- 1 tablespoon rice wine vinegar
- ¼ teaspoon Hot and Spicy Mango Blend
- 1 large apple core removed and cut into chunks
- Kosher salt and freshly ground black pepper to taste
- 1 head butter lettuce
- Mini red and orange peppers sliced for topping
Instructions
- Heat olive oil in a saucepan over medium high heat. Add garlic, shallots and diced chicken and cook until browned, about 3-5 minutes, stirring occasionally.
- Stir in rice wine vinegar and hot and spicy mango about 1-2 minutes.
- Stir in apple chunks and continue cooking until tender, about 1-2 minutes; season with salt and pepper, to taste.
- To serve, spoon several tablespoons of the chicken mixture into the center of a lettuce leaf, and decorate with mini peppers slices.
Notes
Wash lettuce leaves thoroughly and dry before making wraps.
Nutrition
Serving: 1grams
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Nutrition info is automatically generated and provided as a courtesy and as an estimate only.
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