First, put the fresh lemon juice, dried oregano, minced garlic, salt, and pepper in a bowl, and using a whisk, combine all the ingredients together.
While whisking vigorously, slowly drizzle in the extra virgin olive oil and continue to whisk until you have a smooth mixture and all the ingredients are well combined.
Store this homemade and delicious sauce in the fridge in a tight-lid mason jar for up to 2 weeks. The olive oil and lemon will separate while in the refrigerator. Just whisk the mixture again or give the dressing a gentle shake.
Use this lovely and wonderful sauce as a marinade or a salad dressing.
Always use fresh lemon juice to enjoy the flavors of this condiment.
This is a basic starter sauce or dressing. Feel free to add other ingredients or spices.