Easy Pan Roasted Mushroom and Tomatoes
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Perfect Pan-Roasted Mushrooms and Tomatoes

This easy Pan-Roasted Mushrooms and Tomatoes recipe is made with the most delicious zesty flavors of Noubess Hot and Spicy Pineapple, and only takes a few minutes to prepare.

I love cooking mushrooms a few times a month. It is one of those carb ingredients I cannot get enough of. Whether in lasagna, stuffed or pan-roasted, mushrooms make a great side dish.

Easy Pan-Roasted Mushroom and Tomatoes
Easy Pan-Roasted Mushroom and Tomatoes

Mixing it!

Mixing or cooking mushrooms with other ingredients is very common. Not all types of mushrooms are edible. One particular, Djon Djon, which is common in Haiti, makes a good Black Rice as many people call it. For this type of mushroom, only the broth is used. The broth is used to also cook meat or poultry stews.

Tomatoes are one of the very few ingredients when mixed with mushroom makes a delicious, colorful, and easy dish. The tomatoes add vibrant colors to any dish and not only make the dish beautiful but help also with moisture.

Easy Pan Roasted Mushroom and Tomatoes
Easy Pan-Roasted Mushroom and Tomatoes

Keep the mushrooms hydrated

When cooking mushrooms you must make sure you add the right amount of moisture. If too much the mushroom will cook too fast and will lose most of its fresh flavors. Overcooked mushroom is not tasty!

When searing mushroom, either olive oil or butter and water or even wine will do. The mushroom needs enough moisture to cook evenly. This goes for most types of edible mushrooms.

Easy Pan Roasted Mushroom and Tomatoes
Easy Pan-Roasted Mushroom and Tomatoes

The recipe for the Pan-Roasted Mushrooms and Tomatoes

For this pan-roasted mushroom recipe, I used organic King Oysters mushrooms. They are meaty and sear very well. The mushrooms are seasoned with Noubess Infused Extra-Virgin Olive Oil, salt, and Noubess Hot and Spicy Pineapple Sauce. To add more moisture and to allow the mushrooms to cook, I also used olive oil.

Easy Pan Roasted Mushroom and Tomatoes
Easy Pan-Roasted Mushroom sand Tomatoes

The cherry tomatoes are cooked only for a few minutes in the same pan to avoid having to wash tons of dishes.

This pan-roasted mushrooms dish is a great plant-based recipe and can be served as a main dish or a side dish.

Notes: If you cannot find King Oysters Mushrooms, you can use Portobello or any large type of mushroom.

Easy Pan Roasted Mushroom and Tomatoes

Perfect Pan-Roasted Mushrooms and Tomatoes

This easy Pan-Roasted Mushrooms and Tomatoes recipe is made with the most delicious zesty flavors of Noubess Hot and Spicy Pineapple, and only take a few minutes to prepare.
5 from 1 vote
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Side Dish, Side Dishes
Cuisine Caribbean
Servings 4
Calories 52 kcal

Ingredients
  

Instructions
 

  • In a small bowl, mix Noubess oil and hot and spicy sauce
    Easy Pan Roasted Mushroom and Tomatoes
  • Add king oyster mushrooms to large bowl; toss to combine.
    Easy Pan Roasted Mushroom and Tomatoes
  • Heat 1 Tbsp oil olive oil in the pan on medium. Add the mushrooms to pan; stir. Cook, without stirring, 2 – 3 minutes. Season with salt. Cook, stirring often, about 6 – 8 minutes until browned.
    Easy Pan Roasted Mushroom and Tomatoes
  • Transfer mushrooms to plate.
  • Add tomatoes and cook for about 2 – 3 minutes until they are about to burst. Return mushrooms to pan and toss all together in pan; heat to the desired temperature.
    Easy Pan Roasted Mushroom and Tomatoes
  • Remove and serve.
    Easy Pan Roasted Mushroom and Tomatoes

Nutrition

Calories: 52kcalCarbohydrates: 5gProtein: 1gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gSodium: 13mgPotassium: 259mgFiber: 1gSugar: 3gVitamin A: 579IUVitamin C: 27mgCalcium: 13mgIron: 1mg

Please keep in mind that nutritional information is a rough estimate and can vary greatly based on the products used.

Keyword easy cooking, easy recipes, healthy recipes
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Nutrition info is automatically generated and provided as a courtesy and as an estimate only.

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Corn Allergy:

Always choose ingredients without corn or corn derivatives.

Easy Pan Roasted Mushroom and Tomatoes
Easy Pan-Roasted Mushrooms and Tomatoes

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